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This multi-functional knife chops, slices and dices meats and vegetables with ease. Use it for everything, from slicing sushi and butterflying chicken breasts to dicing vegetables. Ultra-sharp straight-edge blade cuts smoothly. Wide blade for easy transfer of ingredients. Low tip ideal for intricate cutting and boning.

 

  •  Made in America
  • Blade material 440A High-Carbon, Stainless Steel
  • Handle material Highly engineered thermo-resin. Available in classic brown or pearl white.
  • Blade Length 7-1/4"
  • Overall Length 12-3/4"
  • Weight 6.6 oz. (187g)

7" Santoku

SKU: 364215376135199
C$181.00Price
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